雞肉、雞肝、雞蛋、磨碎發芽大麥種子、鲱魚、磨碎蠶豆、地瓜、磨碎發芽亞麻籽、磨碎發芽扁豆、發芽豌豆、馬鈴薯澱粉、海帶、蔓越莓、鹽、葵花籽油、乾燥酵母、小蘇打。
其他 : 鈣1.3%、*鈣磷比1.3:1、鎂0.1%、鈉0.3%、鉀0.8%、Omega-63.8%、Omega-31.9%、牛磺酸0.3%
分析成分 | 40%↑ | 17%↑ | 23.8% | 10%↓ | 1% | 4%↓ | 5.2%↓ | 440kcal/100g | 0.9 | 1080 | 1000 | 1111 |
乾物比(DM) | 44.4% | 18.9% | 26.4% | | | 4.4% | 5.8% | | 1.8 | 1180 | 1800 | 1000 |
熱量佔(ME) | 38.1% | 39.3% | 22.6% | | 227mg/100kcal | | | | | | | |