火雞胸肉60%、火雞高湯、礦物質、洋車前子0.1%。 營養添加(/kg):維生素D3 6mg、維生素E 95mg、維生素C 50mg、鋅 13mg、銅 2mg、錳 0.5mg、碘 0.4mg、牛磺酸800mg、DL-蛋氨酸 2400mg。
分析成分 | 14% | 2% | 1.7% | 81% | 0.25% | 0.3% | 1% | 83kcal/100g | 85 | 62 | 62 | 0.73 |
乾物比(DM) | 73.7% | 10.5% | 8.9% | | | 1.6% | 5.3% | | 185 | 120 | 105 | 0.57 |
熱量佔(ME) | 68.1% | 23.6% | 8.3% | | 301mg/100kcal | | | | | | | |